June 01, 2009

Tuesdays At The Table - Cream Cheese Cupcakes

Happy Tuesday! It's the yummiest day of the week - Andrea's weekly blog party!


This week is another family favorite - Cream Cheese Cupcakes. Even though I don't like Cheesecake, everyone else adores these suckers!!

Cream Cheese Cupcakes

3/4 cup sugar
2 eggs
1 lb block of cream cheese
1 tsp vanilla
1 can of cherry (or blueberry!) pie topping
vanilla wafers

Line two cupcake tins (using the usual 1 dozen tin), and put a vanilla wafer down in each section.

Beat sugar, eggs and cream cheese until smooth. Add vanilla and mix for about 2 minutes until the mixture gets little air bubble and become fluffier. Fill each section about 1/2 full with cheese mixture.

Bake at 350 for 10-15 minutes. Let cool and top with cherry filling.



  1. Yayayay you know how i loveeee me some cupcakes!!

  2. Oh, for the love of yumminess!!!!!!!!!!

    Justine :o )

  3. ooooh those sound absolutely amazing!! Maybe, just maybe, I will have a working kitchen by tomorrow and then I could bake them ... oh to dream! :)

  4. Those sound absolutely delicious! I know what I'll be adding to the shopping list now!

  5. Grandma used to make this recipe! It was my favorite as a kid...And I made them on National Dessert Day (Yes, we celebrated it at work)...they were a hit!

  6. They sound yummy. Will be making these soon for my grandchildren!

  7. Not a big cheesecake fan either but I will try them out on my family. They all seem to think cheesecake is divine. Thanks!

  8. Mmmmmmmmm this kinda sounds delicious. Can we take a day and make them soooon! : )


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