October 17, 2011

Tuesdays At The Table - BBQ Ranch Chicken Dip

Howdy, ladies!!!  Before I get down to recipe sharing...a little business. 
  • I'll be cleaning up the buttons on my page.  Many lovely ladies have packed up & left their blogs behind and I need to show who I am reading. Or maybe I just like to pretend to be organized. Please let me know if you want your button on the list.  :-)
  • Shutterfly is letting me give away 25 FREE cards to THREE people. Come enter! The winners will be chosen this Saturday/Sunday.
  • I'm donating money to Susan G. Komen this month when you buy anything PINK from my Etsy shop.  Breast Cancer awareness month is near and dear to my heart.  Want to help me choose what to make next?  Vote in the upper left corner. :-)


And...on to the food.  I love ranch, BBQ and chicken.  Put them all together and I'm in heaven! You can throw this together for your football gatherings in one commercial brake.  A winner in my book. :-)

BBQ Ranch Chicken Dip

1 package (8 oz) Neufchatel cheese, softened
1/4 cup BBQ sauce, any flavor
6 oz. chicken (cooked and cubed small)
2 tablespoons Ranch dressing
1/4 cup sliced green onions
1/4 cup bell pepper (chopped)

Spread cheese onto bottom of a microwaveable pie plate.  Pour barbeque sauce over the neufchatel cheese.  Top with cubed chicken.

Microwave for 1.5 - 2 minutes on high, until everything is heated through. Top with remaining ingredients and serve.

What's cooking in your kitchen?


  1. Thanks for hosting again - recipe looks great (and quick)!

    And since you're asking, I'd be up for having my button on the list (assuming you read me, of course) :P

  2. Thanks for hosting! I posted a video recipe of albondigas, a Mexican meatball soup and also an iron rich food.

  3. Thanks for hosting this lovely event!Have linked up my Lemony Ziti pasta recipe!

  4. Yummm that sounnds delish, I made stuffed peppers last night...pretty good ;)

  5. Hi,
    I shared my GF DF pizza crust and a video for making GF crepes as well as an article about the important Rodale Institute research on organic ag.

  6. Hi there and thanks for hosting! I shared a delightful way to consume the most delectable chocolate in a healthy way!

  7. Thank you for hosting! This week I have shared the following seasonal farm-to-table recipes that promote the benefits of good health through nutrition from eating fresh unprocessed seasonal produce:

    raw breakfast six ways

    bioneers salad

    mung bean & pea shoot salad

    Happy cooking!
    The Intentional Minimalist

  8. Thanks for hosting. I did not share a recipe today, but my post is food related. I posted about a school trying to fight obesity in children. They are doing some good things, but are off track on a few.

  9. Hi Cole,
    I would really appreciate it you carried my blog on your side bar that would be great!
    I have had your blog on my side bar for a long time. Today I am sharing my Curried Chicken Salad. Thanks for hosting and hope you have a nice day.
    Miz Helen

  10. Just found your site, thanks for hosting such a great recipe link up! I included Chocolate Kahlua cupcakes, yummy!

  11. Thanks for hosting and for the awesome dip.

  12. Linking up with you this week. I'm following you via GFC and would love for you to foloow back :)


  13. Hi, Cole. I enjoyed the side-by-side images of your dachshund and Snoop Dog. The eyes did show a resemblance! I am sharing my smoked turkey kielbasa soup recipe today. Thank you for hosting us again this week.

  14. I've shared my recipe for 3 bean chili...which is definitely not small!! Thanks so much for hosting!!

  15. Just found this link up. So glad I did! I posted a Pumpkin Cake recipe that is soooo delicious I had to share!

  16. Great site. Thanks for sharing. Just posted a yummy sweet potato casserole recipe.

  17. This dip sounds so yummy and easy to make--my kind of recipe.

    Thanks for hosting today.

    Jane at frugalfineliving.com
    Join us on Facebook!

  18. What a fun linky! I hope you don't mind that I don't fit the "ladies" category... but I love to cook, and I see some posts here that desperately need me to read them. Thanks for hosting this.

  19. Hi, Cole. Your dip looks great. I shared my chicken piccata recipe today. Thank you for hosting us again this week!

  20. I love a good dip and this one sounds delish! Thanks for sharing.


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